Ina says that no one ever remembers what they ate for the main course but they always remember dessert. Ina shares her ideas and recipes for the perfect way to end a meal -- sweet and savory, this really is a case of saving the best for last. Recipes include Chocolate-Dipped Strawberries, Lime Meringue Tart and Peach and Blueberry Crumbles.
Summer is here and Sandra's got the recipes that will help you celebrate the season without overheating your budget! Sandy's summer menu features Grilled Pork Chops with Stone Fruit Salsa, Whole Tomatoes stuffed with Caprese Salad, Chocolate Chip Shortcake with Mixed Berries and for cocktail time, nothing refreshes faster than Watermelon Martini! Plus a fast and easy Round Two Recipe for Grilled Pizza.
Sandra is taking your favorite pasta dishes and transforming them into Money Saving Meals. Her pasta perfect menu features Pork Ragu over Penne, creamy Spaghetti Carbonara, and savory Linguini with Clam Sauce. For Cocktail Time Sandra's got an inventive twist on an Italian classic...Orange Basil Bellinis and a fast and easy recipe Round Two Recipe for Lasagna Roll-Ups...Mangia!
The remaining bakers get ready to walk down the aisle for the biggest spring celebration of all -- the finale! Host Jesse Palmer puts two bakers head-to-head in a wedding-inspired challenge based on "something borrowed" recipes from the other competitors. Then, the finalists take on "something old" recipes provided by judges Duff Goldman, Kardea Brown and Nancy Fuller.