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Tomato Sauce

Video | 04:40
Starting with good quality canned tomatoes, such as the San Marzano Italian variety, adds rich flavor to this simple sauce recipe.

Kelly Vaughan

EDITORIAL
Kelly Vaughan is a freelance food writer, editor and recipe developer.

French Onion Macaroni and Cheese Soup

Video | 01:21
Soup it up with this mashup recipe for two rainy day favorites, creamy macaroni and cheese with French onion soup underneath.

Katie's Holiday Cinnamon Rolls

Video | 05:19
For special additions to her laid-back holiday brunch, Katie Lee makes her family recipes for cinnamon rolls and fruit salad.

Scalloped Potatoes and Ham

Video | 04:49
Damaris puts her own spin on her mom's decadent Scalloped Potatoes and Ham recipe by using goat milk for rich flavor.

Pan Con Tomate with Jamon

Video | 18:47
Justin Chapple makes his recipe for tomatillo toasts with prosciutto and manchego, inspired by the classic Spanish dish pan con tomate.

Vanilla Buttercream

Video | 02:40
Made in 5 minutes with just 5 ingredients, Katie Lee's Vanilla Buttercream frosting is the only frosting recipe you'll ever need.

Party-Perfect Cheese Straws

Video | 26:20
Up your appetizer or snack game with this quick and easy recipe for Party-Perfect Cheese Straws studded with poppy seeds.

Vanilla Kale Smoothie

Video | 15:55
Catherine McCord makes one of her favorite smoothie recipes, which includes chopped kale, frozen bananas, spirulina and a splash of vanilla.

Parker House Rolls

Video | 26:00
Alex Guarnaschelli shares the very first recipe she ever made in a professional kitchen: golden brown, warm and yeasty bread rolls.

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