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Crack an Egg with Meiko Temple

Video | 03:20
Chef and food blogger Meiko Temple shares the very first recipe she ever learned from her great grandmother -- gashouse eggs with roasted tomatoes and salad.

Classic Shortbread

Video | 01:10
This easy recipe is crisp, crumbly and tender because we've added a little cornstarch to the flour. Brought to you from our Food Network Kitchen.

Ham Pinwheel Sandwiches

Video | 18:44
We use simple, no-stranger-to-lunch ingredients for these fun sandwich roll-ups. Bonus: The kids can help with each step of the recipe.

Learn to Make Bobby Flay's Easy Crostini Appetizers

Video | 03:03
Looking for an easy appetizer recipe for a party or some last-minute guests? Whip up Bobby Flay's last-minute crostini appetizers in a flash.

Shota Nakajima

TALENT
Get to know Japanese-born, Seattle-raised chef Shota Nakajima plus see his Food Network appearances, wins and recipes.

German Apple Strudel

Video | 20:44
This is a recipe for the books. The cinnamon-spiced apple strudel makes an excellent after-dinner indulgence or the perfect on-the-go breakfast.

Easy Salted Caramel Apple Tart

Video | 24:51
Kelly Senyei makes an apple tart recipe that combines the simple but delicious flavors of buttery pastry, tangy apples, sticky-sweet caramel and sea salt.

Bourbon Apple Pie

Video | 47:58
Food Network recipe developer Arlyn Osborne shows us how to take out all the steps on Thanksgiving dessert with this double crust boozy apple pie.

Chicago-Style Deep-Dish Pizza

Video | 18:15
Jeff Mauro saves you a trip to Chicago with his delicious and crispy recipe for this true "OG" pizza loaded with meat and cheese goodness.

Sew Mai Dumplings

Video | 13:47
Jet Tila reveals his tips for navigating the culinary minefield of traditional dim sum before sharing his recipe for a classic pork and shrimp dumpling.

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