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Showing 531 - 540 of 2,613 results for sandwiches

Grilled Eggplant Sandwiches

Video | 28:31
Elena Besser grills up a hearty sandwich with eggplant, hummus and scallions that will satisfy both vegetarians and meat-eaters alike.

Fried Meatball Sandwiches

Video | 44:43
Jeff Mauro show us how his homemade hot giardiniera adds heat and zip to this meaty sandwich.

Chickpea Salad Sandwiches

Video | 17:50
This vegetarian riff on a classic chicken salad sandwich is both satisfying and loaded with flavor, thanks to the tangy lemon juice, stone-ground mustard and fresh herbs. Roasted pepitas and hearty baby kale add texture and crunch.

French Toast Sandwiches

Video | 17:44
In this class, Katie Lee and special guest Ryan Biegel will show us how to make the ultimate indulgent breakfast: custardy French toast stuffed with sliced bananas and plenty of rich chocolate-hazelnut spread.

Hot Chickpea Sandwiches

Video | 28:18
This is my spin on a classic panelle sandwich where I add spiced oil inspired by Nashville-style hot chicken and sharp provolone, then cool it down with a garlicky ranch radicchio slaw.

Melty Mushroom Sandwiches

Video | 22:40
JJ Johnson wakes up those taste buds with a spring mushroom sandwich that's loading with a cheesy sauce on hearty, crunchy bread.

Fried Chicken Sandwiches

Video | 40:22
Sometimes you just need a fried chicken sandwich, and this one will not disappoint. The chicken is moist and tender from the yogurt marinade and gets a little punch of heat from a spicy mayo. Everything is cooled down by the tangy, crunchy coleslaw.

Strawberry S'mores Sandwiches

Video | 32:52
Learn how to make a homemade strawberry-flavored marshmallow for an amazing chocolate chip cookie sandwich that's coated in chocolate and sprinkled with freeze-dried strawberries.

Smashed Meatball Sandwiches

Video | 15:12
Hot Italian sausage adds an extra bite of flavor to Valerie Bertinelli's perfect picnic sub.

Ham Pinwheel Sandwiches

Video | 18:44
We use simple, no-stranger-to-lunch ingredients for these fun sandwich roll-ups. Bonus: The kids can help with each step of the recipe.

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