A money saving Mediterranean Menu is on the horizon! Rich and hearty Mousaka and Sandra's Spinach and Pasta Pie are both on the menu as well as a fantastic dessert at a fantastic price, Walnut Raisin Tartlets. Cocktail Time captures the flavor of the Mediterranean with a Rosemary Lemon Spritzer plus a delicious Round Two Recipe for Spinach Mushroom Pasta.
Ina makes a Jewish inspired meal for Jeffrey's Friday night home coming dinner. Recipes include: Chopped Liver, Brisket, Spinach with garlic, and Ruggelach.