The hosts are serving up delicious summer corn three new ways. Shop and store your summer fruits and vegetables for peak flavor. Marcela, our Master of Mexican, fires up tasty tamales. We'll show you how to Trick Out your Cookout. Chopped judge and chef extraordinaire Marc Murphy treats our gang to a fresh seafood salad with scallops. And when It's 5:00 Somewhere our mix master, Geoffrey, makes a GZ Cocktail as the hosts share their latest Drinkstagrams.
The hosts are serving up delicious summer corn three new ways. Shop and store your summer fruits and vegetables for peak flavor. Marcela, our Master of Mexican, fires up tasty tamales. We'll show you how to Trick Out your Cookout. Chopped judge and chef extraordinaire Marc Murphy treats our gang to a fresh seafood salad with scallops. And when It's 5:00 Somewhere our mix master, Geoffrey, makes a GZ Cocktail as the hosts share their latest Drinkstagrams.
Pat and Gina Neely welcome friends LaVan and Cassi Davis, stars of Tyler Perry's House of Payne on TBS, into their home for a delicious summer cookout. The "Thrills & Grills" episode features endless laughs and lip-smacking barbeque favorites. The menu features Pat's Smoked Pork Chops with Buttermilk BBQ Sauce alongside sweet and juicy Vidalia Onions with Bacon Butter and succulent Summer Tomato Pie. For a spirited treat, Gina mixes up a Strawberry Sunshine Cocktail. This Memphis barbeque will be one to remember!
The Kitchen throws an epic backyard barbecue! Sunny Anderson sears a juicy Skirt Steak with Cowgirl Butter, which Geoffrey Zakarian pairs with a Grilled Summer Ratatouille. Then, Katie Lee Biegel prepares a sweet and spicy Pepper Jelly Baked Beans, the crew serves up cookout favorites and Chef Eric Adjepong shares a Senegalese Burger with Yassa Onion Jam and the scoop on "Alex vs America!"