Molly Yeh is making a slew of colorful dishes for a painting party on the farm! The menu includes her Pork Meatball Banh Mi Sandwiches, Crispy Rice Salad with Kale and succulent Ham Summer Rolls. For dessert, there's a Terrazzo Jelly Cake to draw then devour!
Join Marc Summers as he takes a look at bite-sized treats. See how teeny pellets of gum are made, and visit a place that serves tiny desserts. Visit a farm growing mini veggies, Tootsie Roll's colorful cousins and learn why bagel bites are so popular.
Summer is in full swing and the Kitchen is preparing a week's worth of easy meals that include Geoffrey Zakarian's Orecchiette with Shrimp and Corn as well as Katie Lee's Grilled Chicken and Kale Greek Salad. Sunny Anderson shares a Supermarket Fix to make Chicken Cheesesteaks and Donal Skehan drops by to make a Spicy Steak Noodle Bowl. Geoffrey finishes off the week by making Swordfish Kebabs with Summer Vegetables and Jeff Mauro makes a No-Bake Chocolate Peanut Butter Pie for dessert.
Giada De Laurentiis puts a West Coast spin on an East Coast tradition with an ultimate Italian clam bake dinner on the beach for her family. In addition to a California Clam Bake, her menu includes Summer Succotash, Grilled Seafood Salad with Mustard Butter and, for dessert, Frozen S'mores.
Fire up the grills and get the party started, Guy Fieri's bringin' the heat! In this one-hour special, it's all about summer. From classic burgers and dogs to smoking barbecue and beachy seafood. And don't forget dessert: Ice cream and apple pie top off this sunny showcase.
Ina Garten's cutting straight to sweet with delicious make-ahead and very professional fruit desserts. There's a twist on a classic with Apple Pie Bars, then pure comfort meets wow factor in Chocolate Banana Cream Pie. Easy and elegant Stewed Rhubarb and Red Berries make a perfect summer dessert, with ideas for amping things up with fruit liqueurs. Finally, there's a Sparkling Grapefruit Granita that's guaranteed to impress.
On a road trip to a special campground, host Jesse Palmer needs to make a pit stop for the perfect road snack -- a chocolate bar -- which inspires the bakers to craft road trip portable desserts. As Jesse settles into his over-the-top "glampsite," he challenges bakers to create glam summer cobbler desserts before glamorous judges Carla Hall, Duff Goldman and Damaris Phillips decide who takes a hike.
After traveling all over, host Jesse Palmer lands in the Big Apple for some finale fireworks! Everything is decked out in red, white and blue for his 4th of July backyard barbecue, so the bakers must create red, white and "woo-hoo" desserts using summer favorites like strawberries, blueberries and white peaches. Then, judges Carla Hall, Duff Goldman and Damaris Phillips get blown away by 4th of July exploding fireworks cakes as they decide which baker will be crowned Summer Baking Champion and awarded $25,000!