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Cabo Fish Taco

Video | 03:30
Guy gets a taste of California at Cabo Fish Taco in Charlotte, NC.

Crunchy Taco Wrap

Video | 33:06
Jordan Andino makes a fan favorite that's easy and toothsome with rice, pico de gallo, cheese and bacon.

Fish Taco Wraps

Video | 04:49
Damaris layers crispy catfish with slaw and avocado in this spicy wrap.

Zucchini Taco Shells

Video | 03:48
Nikki Dinki stops by The Kitchen to make two unexpected recipes featuring zucchini.

Fish Taco Bowls

Video | 22:34
Gabriela Rodiles turns one of her favorite summer staples into a quick dinner that can be made year-round.

Taco Night Done Right

Episode | From: Guy's Big Bite
Guy Fieri jumps on the farm to table bandwagon and cooks a Mexican-inspired meal with local celebrity chef Duskie Estes. First up, Al Pastor Tacos -- pork shoulder in a pineapple-chipotle marinade served with corn tortillas, Roasted Tomatillo Avocado Salsa and diced grilled pineapple. On the side, Tex-Mex Rice, with fire roasted tomatoes, sweet corn and diced carrot. And wait until you see Chef Duskie's Backyard Gigante Beans and Pumpkin -- a sweet-savory dish finished with squash blossoms and papalo -- this is a side that takes center stage.

Breakfast Taco Bar

Video | 06:06
Trisha Yearwood puts together a customizable, Mexican-themed brunch that is easy and fun for both the host and the guests.

Scrambled Egg Tacos

Video | 22:00
Scrambled eggs are enriched with Mexican crema and served atop warm tortillas with homemade tomatillo salsa in these incredible vegetarian breakfast tacos.

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