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Showing 1,031 - 1040 of 2,718 results for tacos
Tacos, Tots and Chops
Episode
| From:
Diners, Drive-Ins and Dives
On this trip, Guy Fieri's enjoying a fun, filling fiesta. In Grand Junction, Colo., there's a legit pub serving scratch-made comfort, like elevated hash and a real deal Reuben. In Salt Lake City, a funky spot takin' tacos to a whole new level, and, in Nashville, Middle Eastern specialties that are as outrageous as the group cookin' them up.
Let's Taco 'Bout It
Episode
| From:
Chopped Junior
The junior chefs must integrate the mystery basket ingredients into taco-inspired dishes, starting with pork and tropical flavors in the appetizer basket. A prickly plant must find its way onto the plates for the entree, then a cake in the third basket contains a sweet surprise! Chef Scott Conant, Food Network Star finalist Martita Jara and actress Kym Whitley serve as judges.
Skirt Steak Tacos
Video
| 04:46
The winner of the Master of 'Cue competition on the series "BBQ Brawl: Flay v. Simon" serves up a zesty recipe for marinated skirt-steak tacos with a tomatillo sauce and pineapple salsa.
Even Meat Eaters Will Love These Bean Tacos
Article
They’re totally meatless, and that’s all thanks to one unexpected ingredient.
Taco Bell Tries Its Hand at Chicken Nuggets
Article
A first of its kind for the fast food chain, the crunchy bites come with three sauces. Here’s what they taste like.
Taco Night Done Right
Episode
| From:
Guy's Big Bite
Guy Fieri jumps on the farm to table bandwagon and cooks a Mexican-inspired meal with local celebrity chef Duskie Estes. First up, Al Pastor Tacos -- pork shoulder in a pineapple-chipotle marinade served with corn tortillas, Roasted Tomatillo Avocado Salsa and diced grilled pineapple. On the side, Tex-Mex Rice, with fire roasted tomatoes, sweet corn and diced carrot. And wait until you see Chef Duskie's Backyard Gigante Beans and Pumpkin -- a sweet-savory dish finished with squash blossoms and papalo -- this is a side that takes center stage.
Burgers, Tacos and Dogs
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri samples fast food done right; In Houston, TX a joint in an old grocery store for wild burger toppings; In Milwaukee, a corner café putting a twist on classic; And in Reseda, CA, hot dogs deep fried, wrapped in bacon and even in burritos.
Austin Breakfast Tacos
Video
| 03:06
Rachael Ray travels to Texas to see local sites and taste eclectic cuisine.
Chicken Taco Pacos
Video
| 03:09
Nancy uses leftover chicken to make Southwestern-style pizza pockets.
Austin Breakfast Tacos
Video
| 05:04
Rachael Ray travels to Texas to see local sites and taste eclectic cuisine.
