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Showing 61 - 70 of 81 results for ultimate tuna melts
Extra Crispy
Episode
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The Best Thing I Ever Ate
We're tracking down the crunchiest, flakiest and noisiest favorite foods. In New York, Justin Warner shares a pizza completely enclosed in the ultimate crispy crust. Alex Guarnaschelli heads down south to New Orleans for her favorite bite at Turkey and the Wolf, and Fanny Slater travels all the way to Hawaii for her favorite Crispy Tuna Roll.
Sandwich Bored
Episode
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Mary Makes It Easy
Mary Berg believes that sandwich possibilities are endless. She stacks her recipe lineup with Tuna Niçoise Sandwich, a French Riviera salad staple thrown onto crusty ciabatta, a Classic Muffuletta -- aka charcuterie board on a bun -- that can feed a crowd with its layers of meats, cheeses and pickled things, a Curried Chickpea and Artichoke Pita wrapped up with mango chutney and some greens, and Turkey Patty Melts that cross a burger with a grilled cheese on marble rye.
Cheesier
Episode
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Guy's Grocery Games
Four cheese-loving chefs compete in three, ooey-gooey games for a chance to win all the cheddar, $20,000. First, the chefs must shop for ingredients for an 'Ultimate Cheesy Dish' using Kiddie Carts!' Next, the chefs have to flip the beloved "Mac N' Cheese" into an 'Elegant Cheese Dish.' The final two chefs try to melt the judges' hearts with their 'Signature Cheese Dish' featuring pork rinds!
Modern Comfort Food: Classics Made Over
Episode
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Barefoot Contessa: Modern Comfort Food
Ina Garten is having fun shaking up the classics. She makes Seared Tuna and Avocado Rolls with Chipotle Mayonnaise for a new take on old-school lobster rolls. Pasta is a must, so she gets fresh with Spring Green Spaghetti Carbonara, and Chocolate-Dipped Brown Sugar Shortbread livens up an old favorite sweet treat. Finally, her Outrageous Garlic Bread makes the ultimate comfort carb even better.
Sandwiches
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Ham on the Street
George concocts a deliciously demented take on culinary history’s most influential innovation—the sandwich. So take a chance on Grilled Cheese Lotto, the game that injects new life—and ingredients—into a sandwich classic. Watch up and coming rappers represent for George’s mouthwatering creations in a Freestyle Battle of the Wraps Rap! Go crust-less—as George treats some construction workers to his tasty tea sandwiches. And chuck those carbs to the curb with the soon to be immortal HOTS Breadless Tuna Melt!
Comfort Food
Episode
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Mary Makes It Easy
Mary Berg shares the ultimate comfort foods that are the perfect recipe for indulging in your stretchy pants. She makes Tuna Noodle Casserole, complete with a crusty topping of crumbled potato chips, and Mini Panzerotti, palm-sized pockets of pizza goodness. Mary's Herby Chicken and Dumplings have fluffy herb-packed dumplings steamed right in the pot, and Ice Cream Tacos are served up in peanut butter-coated shells.
Roasts and Toasts
Episode
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The Kitchen
Get cozy with The Kitchen's ultimate roasts and festive toasts! Jeff Mauro showcases Easier Porchetta, and Sunny Anderson and Geoffrey Zakarian face off in a Tournament of Toasts, pitting Sunny's Winning Pesto and Ricotta Crostini against Geoffrey's Tostones with Tuna Tartare and Adobo Chili. Katie Lee Biegel roasts some Crispy Roasted Potatoes, and Alex Guarnaschelli makes a winter Cranberry Strudel. Finally, Geoffrey makes a Champagne Cocktail, and the hosts roast and toast fun trends.
Classic Comfort
Episode
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Down Home with the Neelys
It's 'Classic Comfort,' Neelys style! Pat and Gina are making the ultimate comfort foods with a twist! First, it's a sweet and tangy, Creamy Tomato & Roasted Red Pepper Soup. And of course, you need something to dunk, it's a Drunken Goat Grilled Cheese that will melt right into your mouth. Next, Gina makes a salad so divine, it's Gina's Goddess Salad. Finally, take a trip to the dark side with sinfully delicious, Devil's Food Cupcakes. This is one 'Classic Comfort' meal you can't live without!
Crave-Worthy Comfort Food
Episode
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The Kitchen
The Kitchen is celebrating the ultimate crave-worthy comfort foods, starting with Sunny Anderson's Easy BBQ Braised Brisket with Sweet Potato and Carrot Mash. Jeff Mauro makes melt-in-your-mouth Melting Sweet Potatoes, and Katie Lee cooks a luscious Lobster Pot Pie with Gruyere Tarragon Biscuit Crust. Chopped's Marc Murphy stops by to make his comfort food favorite, Spaghetti Alla Carbonara, and co-host Alex Guarnaschelli whips up a decadent Cannoli Filling Rum Cake. The hosts also share the meltiest crave-worthy trends from social media.
Lunch at Sea
Episode
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Delicious Miss Brown
Kardea Brown makes some yummy goodies for an afternoon boat ride with Kardea's brother, his wife and Kardea's friends. She starts with the ultimate sandwich, a Fancy BLT with Pickled Tomatoes that take this sandwich to a whole other level. Next, a mouthwatering Grilled Watermelon and Tomato Salad and a hearty Tuna Pasta Salad rounds out their meal. Plus, Kardea bakes up something that everyone will enjoy, Kardea's Kitchen Sink Cookie, a delicious treat filled with everyone's favorites.
