Season 97, Episode 28

Back to Business

Hello, it's Wednesday night, our regular Cook Along night, and tonight's menu is quick and easy. Recipes include Corn, Tomato and Scallion Salad; Sauteed Lamb Chops with Garlic-Rosemary Sauce; Roasted Potatoes with Dill and more.
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Recipes From This Episode

Lamb Chops with Garlic-Rosemary Sauce

Roasted Potatoes with Dill

Back to Business
Back to Business

On TV

Guy's Ranch Kitchen

8:30am | 7:30c

Guy's Ranch Kitchen

9:30am | 8:30c

Chopped

1pm | 12c

Chopped

2pm | 1c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

8pm | 7c
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On Tonight

Wildcard Kitchen

9pm | 8c

Chopped

11pm | 10c

Chopped

2am | 1c

Chopped

3am | 2c

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