Season 93, Episode 13

Basics of Spring Fish with Rick Moonan

Rick Moonan, chef of the spectacular seafood restaurant Oceana, joins Sara to make great fish dishes.Razor Clams with Fermented Black Beans; Seared Stripe Bass with Chive Whipped Potatoes and Truffle Vinaigrette
See Tune-In Times

Recipes From This Episode

Razor Clams with Fermented Black Beans and Holy Basil Paste

Seared Striped Bass on Chive Whipped Potatoes with Truffle Vinaigrette

Previous Episode

Fabulous Bread

Next Episode

Tribute to Patrick Clark


The Pioneer Woman

9:30am | 8:30c

The Pioneer Woman

10:30am | 9:30c

Girl Meets Farm

11:30am | 10:30c

Delicious Miss Brown

12:30pm | 11:30c
1pm | 12c
On Tonight
On Tonight
9pm | 8c
10pm | 9c
10:30pm | 9:30c

Beat Bobby Flay

11:30pm | 10:30c
12am | 11c
1am | 12c
1:30am | 12:30c

Beat Bobby Flay

2:30am | 1:30c

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories