Season 93, Episode 60

Hosting a Global Cocktail Party

Cocktails and hors d'oeuvres go hand and hand in every country. Today, Sara explores cocktail cuisines of the world. Recipes: Fried Sardines; Taramosalata (Fish Roe Spread); Herring and Cheese Canapes; Swedish Meatballs; Pickled Cucumbers
See Tune-In Times

Recipes From This Episode

Swedish Meatballs

Cheese Wafers

Olive --Sauteed Almonds

Pickled Herring Canapes

Fresh Figs with Smoked Cured Ham

Taramasalata (Fish Roe Spread)

Cheese Canapes

Herbed Olives

Previous Episode

Easter Dinner

Next Episode

Sara's Surprise Adventure

What's New

Latest Stories