Season 2, Episode 1

Light Low Country

Kardea is having two special guests over for dinner -- her mom and grandma! Since her grandma is watching what she eats, Kardea prepares a meal that's deliciously Southern without breaking the calorie counter. She makes Grilled Pork Chops with a homemade Apple and Mango Compote, along with flavorful Cauliflower Rice. For dessert, there are Mini Sweet Potato Pies topped with Toasted Pecans.
See Tune-In Times

Recipes From This Episode

Cauliflower Rice

Grilled Pork Chops

Mini Sweet Potato Pies

Upcoming Airings

See Full Schedule
Dec 11
9:30am | 8:30c
Jan 6
7:30am | 6:30c
Kardea's Fried Chicken Po' Boy
Fishing and Dishing

What's New

Latest Stories