Kardea Brown's white sangria.
Recipe courtesy of Kardea Brown

White Sangria

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  • Level: Easy
  • Total: 4 hr 10 min (includes chilling time)
  • Active: 10 min
  • Yield: 6 to 8 servings
My refreshing white sangria is full of seasonal fruit and bright citrus flavor. Mix and match your favorite fruits and wines to make your own sangria just the way you like. Garnish with fresh mint before serving… cousins, you may need to make a double batch!

Ingredients

Directions

  1. Combine the wine, brandy and peach schnapps in a pitcher. Add the fruit and mix to combine. Cover and refrigerate for at least 4 hours or up to overnight.
  2. Top the sangria off with club soda and garnish with fresh mint.