Season 2, Episode 10

Elvis Eats

Chef Robert arrives at Graceland to receive his challenge from Priscilla Presley. She asked him to dispel the myth that Elvis only ate junk food and make a delicious southern family-style dinner for 100, of the over 70,000 people, who have come to Memphis to celebrate ElvisWeek 2007.
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Recipes From This Episode

Pork Chops with Apple Compote

Sweet Potato Mash

Memphis-Style Meatloaf

Gold Cadillac Mac 'n Cheese

Creamed Spinach

Love Me Tenderloin Minute-Steaks with Fried Okra

Watermelon Salad

Tupelo Tomato Salad

Buttermilk Marinated Deep-Fried Chicken Thighs

Viva Las Vanilla Wafer Pudding

Southern Fried Catfish

Creamed Corn

Black-Eyed Pea Salad

"The King's" Cornbread

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