Season 2, Episode 10

Elvis Eats

Chef Robert arrives at Graceland to receive his challenge from Priscilla Presley. She asked him to dispel the myth that Elvis only ate junk food and make a delicious southern family-style dinner for 100, of the over 70,000 people, who have come to Memphis to celebrate ElvisWeek 2007.
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Recipes From This Episode

Buttermilk Marinated Deep-Fried Chicken Thighs

Watermelon Salad

Creamed Corn

Southern Fried Catfish

Creamed Spinach

Sweet Potato Mash

Tupelo Tomato Salad

Memphis-Style Meatloaf

Pork Chops with Apple Compote

Gold Cadillac Mac 'n Cheese

Viva Las Vanilla Wafer Pudding

Black-Eyed Pea Salad

Love Me Tenderloin Minute-Steaks with Fried Okra

"The King's" Cornbread

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