Season 5, Episode 5

Chinese Family Favorites

Molly Yeh is making some of her favorite Chinese-inspired recipes, including some passed down from her dad's family. He's flying in with Molly's Aunt Lucy to visit her and baby Bernie, so Molly makes them her grandma's sweet and sour Tepong Pork with Fried Rice that's easy and addictive. Her Sauteed Spinach with Sweet Black Garlic is a side dish that's loaded with flavor, and for dessert, they'll love her Chocolate-Stuffed Sesame Balls.
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Recipes From This Episode

Grandma's Tepong Pork

All the Alliums Fried Rice

Chocolate Sesame Balls

Spinach with Black Garlic

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Wednesday
May 19
9am | 8c

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