Season 8, Episode 7

Tour de Grand Forks

It's a day of delicious food on the farm! Molly Yeh is making her Big Fluffy Pancakes and Sausage for breakfast. Then, for a picnic lunch, meaty Prosciutto, Cantaloupe and Butter Sandwiches with Fried Cheese Curd Salad are followed by the flakiest Chocolate Croissants ever.
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Recipes From This Episode

Prosciutto, Cantaloupe and Butter Sandwich with Basil Drizzle

Chocolate Croissants

Big Fluffy Pancakes and Sausage

Fried Cheese Curd Salad with Spicy Yogurt Ranch

Ladies' Painting Party
Nick's Horn Show and the Late-Night Munchies

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