Season 3, Episode 13

The $45 Clambake

There are many types of fish and seafood that mimic the texture and flavor of more expensive fare, but cost just half the amount. Dave's heading down the shore with a bunch of friends for a summer tradition: the seafood feast! Learn how to choose the right fish to fit your budget without sacrificing taste, since with Dave at the helm, saving money is a ‘shore’ thing.
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Recipes From This Episode

Apple Crumble

Cuban Corn

Mini Fishcakes with Dijon Caper Mayonnaise


Previous Episode

Pantry Challenge

Next Episode

Grandma's Visit


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Diners, Drive-Ins and Dives

9pm | 8c

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