Season 6, Episode 11

Signature Dishes

Guy Fieri's seeking out some signature dishes. Chef Shirley Chung finds some fusion with her Ms. Chi's Jumbo Cheeseburger Potstickers and rolls up some of her favorite Vegan Scallion Pancakes. Chef Lorena Garcia plies us with her Pineapple Chicarita cocktail, makes our tongues wag with her Wagyu Short Rib "Asado Negro Style" with Arepitas and charms us with Chocolate Marquesa Cake. Chef Traci Des Jardins doesn't disappoint with a delectable Duck Breast with Rhubarb, Spring Onions and Blistered Fava Beans before warming our hearts with her Warm Bread Salad with Roasted Baby Artichoke and Marinated Crescenza.
See Tune-In Times

Recipes From This Episode

Ms. Chi's Jumbo Cheeseburger Potstickers

Duck Breast with Rhubarb, Spring Onions and Blistered Fava Beans

Pineapple Chicarita

Warm Bread Salad with Roasted Baby Artichokes and Marinated Crescenza

Chocolate Marquesa Cake

Wagyu Short Rib "Asado Negro Style" with Arepitas

Vegan Scallion Pancakes

Luxe on a Dime
Citrus Takes Center Stage

On TV

What's New

Latest Stories