Worst Cooks in America, Season 17: Craziest Moments

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Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Photo By: Jason DeCrow

Catfished

Boot Camp started out with a bang this season with some of the most ambitious recruits ever. "A whole fish?" Bobby asked with a worrisome tone as Idriss carried a whole catfish to his station.

Pray for Sebastian

Adrian made an equally ambitious choice, grabbing a live lobster for the baseline challenge. Luckily for the lobster, Father Adam said a short prayer before Adrian dunked him into a pot of boiling water.

Fruity Florentine

Opera singer Jonathan attempted to make Chicken Florentine and a fruit tart. "Have I had these things at restaurants? You bet," he exclaimed. "Have I made them? Absolutely not."

Chinese Catastrophe

College student Sadie tried her hand at making Chinese food. "It'll be, like, lo mien noodles, meatballs and orange chicken," she explained to Anne. "Then I'm gonna make a rice, a vegetable. We'll see how it goes."

Marker Time

It wouldn't be the Baseline Challenge without Anne breaking out her infamous red marker.

Ashy Potatoes

During the Main Dish challenge, Gina was just trying to cook her potatoes when her station went up in flames. "I'm too young to die like this," she said.

Bobby to the Rescue

Luckily for Gina, Bobby rushed in, put out the fire and saved Boot Camp from burning to the ground.

Pleased With Pretzels

When Gina was having some difficulty rolling out her pretzels, Bobby offered a helping hand. Too bad for Bobby, it wasn't up to Gina's standards. "If you don't like that, redo it," Bobby said. "Are you gonna redo it?" he asked. "Yeah," Gina replied.

Fettuccine Alfredon't

When it came time for Gina to make her own side dish, she decided to make a serving of fettuccine alfredo. "What do you know about fettuccine alfredo/" Bobby asked. "I, uh, order it a lot," Gina replied.

Don't Be Chicken

Nothing throws recruits for a look like having to break down a whole chicken (head included)!

Breaking It Down

Once the head is gone, the recruits are usually able to get back to business, and in this case, get frying!

Guillotine Chef

However, Gina required some extra help dealing with her chicken. Bobby to the rescue, yet again.

Creative Methods

That's one way to open an oven.

Shock & Awe

We had a similar reaction watching Gina cook in Boot Camp.

Cindy Brady Does Boot Camp

During week six of Boot Camp, Susan Olsen stopped by to announce the recruits' brady-themed brunch challenge.

Glug Glug

We understand Gina. Watching Worst Cooks makes us want to drink too.

Goodbye, Gina

After week of hilarious, but sometimes frustrating, antics in Boot Camp, it was time for Gina to head home.