You can taste the history in a really good, clothbound Cheddar—and Borough Market Cheddar, made by Mary Quicke in Devon, England, is one of my favorites.
By entering your email address, you agree to our Terms of Use
and acknowledge the Privacy Policy.
Food Network and
its affiliates
may use your email address to provide updates, ads, and offers.
To withdraw your consent or learn more about your rights, see the
Privacy Policy.