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Appetizers for Fall Parties

Start your guests off with seasonal appetizers that complement crisp weather, like cheesy small bites, crisp rosemary chips and more.
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Photo: Anna Williams

Arancini

Break open these fried rice balls to find a melty, cheese-filled center.
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Photo: Matt Armendariz ©

Sliced Orange Salad with Sauteed Olives and Ricotta Salata

This elegant salad is surprisingly easy to make. Just toss the greens with a simple vinaigrette and garnish with orange slices, black olives and cheese.
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Photo: Antonis Achilleos

Rosemary Chips

Make potato chips from scratch using thinly sliced russet potatoes, and give them a fall twist with one of the season's signature herbs: rosemary.
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Photo: Yunhee Kim

Shrimp Puffs

This easy appetizer makes use of store-bought biscuits topped with a creamy shrimp mixture and baked until golden and bubbling.
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