5 Kitchen Tools That Should Make a Comeback
When was the last time you used your pastry cutter? It may not be a 10-speed turbo-blender, but just because it's not flashy doesn't mean it's irrelevant. Here are five tools we think deserve another chance in the spotlight.
Photo By: Matt Armendariz ©2014, Television Food Network, G.P. All Rights Reserved
©Henry Feather 2009 all rights reserved
For flaky pie dough, a sturdy pastry cutter is a great, inexpensive tool to use instead of a food processor. It efficiently cuts cubes of cold butter into flour without overworking it, and the tool is small enough to tuck away in a drawer when you're done.
From Food Network Kitchen