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Recipe courtesy of Aaron McCargo Jr.

Show: Big Daddy's House

Episode: Brunch Anytime

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Total:: 14 min
Prep:: 10 min
Cook:: 4 min

Yield:: 8 servings

Level:: Easy

Ingredients

1 tablespoon chopped fresh oregano leaves
2 tablespoons chopped parsley leaves
2 tablespoons minced garlic
1 1/2 teaspoons coarsely ground black pepper
1 tablespoon salt
3 tablespoons extra-virgin olive oil
8 Roma tomatoes, halved and seeded
1 cup grated Parmesan

Directions

Preheat the oven to broil.

In a large bowl, mix together the herbs, garlic, pepper, salt and olive oil. Add halved tomatoes and toss well. Arrange the seasoned tomatoes, flesh side up, on a half sheet tray lined with parchment. Sprinkle liberally with the Parmesan. Put under the broiler until the cheese is browned and melted, and the tomatoes have caramelized, about 3 to 4 minutes. Transfer to a serving platter and serve.

My Private Notes

Name: Herb Roasted Tomatoes
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H4M0.000S
Total time: P0Y0M0DT0H14M0.000S
Yield: 8 servings
Ingredients: 1 tablespoon chopped fresh oregano leaves; 2 tablespoons chopped parsley leaves; 2 tablespoons minced garlic; 1 1/2 teaspoons coarsely ground black pepper; 1 tablespoon salt; 3 tablespoons extra-virgin olive oil; 8 Roma tomatoes, halved and seeded; 1 cup grated Parmesan