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Recipe courtesy of Aarti Sequeira

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Total:: 10 min
Prep:: 10 min

Yield:: 4 servings

Level:: Easy

Ingredients

1 (32-ounce) package frozen peas, thawed in microwave about 5 minutes (or fresh cooked peas)
6 sprigs fresh mint, leaves and softer stems only
1 1/2 cups plain Greek yogurt
2 cloves garlic, peeled and roughly chopped
1 teaspoon kosher salt
1 teaspoon unseasoned rice vinegar

Directions

Throw all the ingredients into a food processor and whizz until smooth. Done!

My Private Notes

Name: Pea Puree
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 4 servings
Ingredients: 1 (32-ounce) package frozen peas, thawed in microwave about 5 minutes (or fresh cooked peas); 6 sprigs fresh mint, leaves and softer stems only; 1 1/2 cups plain Greek yogurt; 2 cloves garlic, peeled and roughly chopped; 1 teaspoon kosher salt; 1 teaspoon unseasoned rice vinegar