Horseradish, Parsley and Mustard Dipper
Recipe courtesy of
Anne Burrell
Episode:
The Secret to Pork Sausage
- Total:
- 5 min
- Prep:
- 5 min
- Yield:
- 1 1/2 cups
- Level:
- Easy
Ingredients
Directions
Combine the mustards, horseradish, parsley and lemon juice. Use immediately or store in the fridge in an airtight container and use as desired.
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