Recipe courtesy of Le Bistro Montage
From:
Food Network Magazine
Batum Chocolatta
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- Level: Easy
- Total: 3 min
- Prep: 3 min
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- Level: Easy
- Total: 3 min
- Prep: 3 min
Ingredients
Directions
- Combine the Lillet, creme de cacao, rum, orange liqueur and heavy cream in a cocktail shaker with ice; shake vigorously for at least 20 seconds. Strain into a chilled cocktail glass. Dust with cocoa powder. Photograph by Kana Okada
