Blueberry Walnut Salad Dressing

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2 tablespoons white miso

2 tablespoons Champagne wine vinegar

1/4 cup fresh orange juice

1 teaspoon chopped fresh thyme leaves

4 cloves garlic, minced

2 cups blueberries, washed

1/4 cup walnuts, halved and toasted

1/4 teaspoon fresh ground black pepper