Recipe courtesy of Bobby Flay
Episode: Twin Cities
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Total:
45 min
Prep:
15 min
Cook:
30 min
Yield:
5 to 6 servings
Level:
Easy

Ingredients

Directions

Mix ground beef, egg, water, cream, salt, and white pepper. Add minced potatoes, beets, onions, and capers and add a few splashes of beet juice. 

Form the mixture into 5 or 6 patties. Fry in butter until golden brown on both sides and cooked through.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

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