Prev Recipe Next Recipe

Recipe courtesy of Bobby Flay

Show: Brunch @ Bobby's

Save Recipe Print

Total:: 2 hr 5 min
Active:: 5 min

Yield:: 8 cups

Level:: Easy

Ingredients

8 cups cold water
2 tablespoons clover honey
Juice of 2 large lemons
1 bunch crushed fresh mint leaves

Directions

Combine the water, honey, lemon juice and mint leaves in a pitcher. Cover and refrigerate for at least 2 hours to allow the flavors to meld.

Recipe courtesy of Bobby Flay

My Private Notes

Name: Citronnade a la Menthe
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT2H5M0.000S
Yield: 8 cups
Ingredients: 8 cups cold water; 2 tablespoons clover honey; Juice of 2 large lemons; 1 bunch crushed fresh mint leaves

Add a Note

Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

Now Playing

Berry Dessert Lasagna 00:57

This chilled berry trifle is an easy, crowd-pleasing dessert.

Get the Recipe

Now Playing

Barefoot Contessa Potato Salad 04:11

Lots of mayo, mustard and fresh dill: how potato salad is meant to taste!

Get the recipe

Now Playing

Grilled Brie with Prosciutto 00:40

Wrap Brie and pineapple in prosciutto and grill for a melty, gooey snack.

Get the Recipe

Now Playing

Shrimp Scampi Zoodles 00:42

You won't miss the pasta in this buttery shrimp dish with zucchini noodles.

Get the recipe

Now Playing

Double Watermelon Keg 01:01

Sip summer beverages straight from this double-decker watermelon keg.

Get the Recipe

Now Playing

Fruit Pizzas 03:48

Ree's individual dessert fruit pizzas are a hit with the sleepover crowd.

Get the Recipe

1 - 3 of 6 videos

Browse Reviews By Keyword

What's Cooking

See it Now!

Citronnade a la Menthe

Categories:

My Private Notes

Berry Dessert Lasagna

Berry Dessert Lasagna 00:57

Barefoot Contessa Potato Salad 04:11

Grilled Brie with Prosciutto 00:40

Shrimp Scampi Zoodles 00:42

Double Watermelon Keg 01:01

Fruit Pizzas 03:48