Cinnamon Oranges

  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 2 to 4 servings
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2 oranges

2 tablespoons honey

2 teaspoons ground cinnamon

Fresh mint leaves, torn, for garnish


  1. Peel oranges and slice into 1/4-inch thick slices. Place on a serving platter.
  2. Combine honey and cinnamon in a small bowl. Drizzle honey mixture over oranges and garnish with mint leaves.
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