Recipe courtesy of Bobby Flay
Save Recipe Print
17 min
5 min
12 min
4 to 6 servings



Preheat the oven to 400 degrees F. Whisk together the maple syrup, mustard and pepper in a small bowl. Lay the bacon on a baking sheet. Bake in the oven for 9 to 10 minutes. Remove the bacon and place on a baking rack over a separate baking sheet. Using a paper towel, blot and soak up any excess oil. Then, using a pastry brush, generously glaze the bacon with the syrup. Return the bacon to the oven for another 1 to 2 minutes, to desired crispness. Transfer to a platter and serve.

My Private Notes

Add a Note
Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.


Sunny's Herbed Lemon Pepper Chicken Glaze

Recipe courtesy of Sunny Anderson

Glazed Loin of Bacon

Recipe courtesy of Darina Allen

Miso-Glazed Bacon and Asparagus

Recipe courtesy of Tyler Florence

Coffee-Glazed Bacon With Eggs

Recipe courtesy of Food Network Kitchen

Glazed Bacon-Wrapped Crackers

Recipe courtesy of Food Network Kitchen

Honey-Bourbon Glazed Bacon

Recipe courtesy of Bobby Flay

Pepper-Crusted Maple-Glazed Salmon

Recipe courtesy of Bob Blumer

Peach-Glazed Pork Chops with Peppers

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Latest Stories