Recipe courtesy of Bobby Flay
Maple-Peach Glazed Ham Steak
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- Level: Easy
- Total: 13 min
- Prep: 3 min
- Cook: 10 min
- Yield: 6 to 8 servings
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- Level: Easy
- Total: 13 min
- Prep: 3 min
- Cook: 10 min
- Yield: 6 to 8 servings
Ingredients
Directions
- Stir together the preserves, maple syrup, ancho powder and orange juice in a medium bowl.
- Heat grill to high. Grill the steaks for 4 to 5 minutes on both sides, keeping the grill covered to heat through. Baste with the glaze every few minutes. Slice and serve.
