Recipe courtesy of Lillian Kayte
Save Recipe Print

Ingredients

Directions

Place all of the ingredients in the breadmaker in the order listed. Set the machine for the regular cycle and light color. Start the machine and go somewhere and do something else.

When the cycle is finished, removed the bread from the pan and let it cool on a rack. This is wonderful while still slightly warm with sweet unsalted butter, or refrigerate it and slice into thin even slices for sandwiches.

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

My Private Notes

Add a Note
More from:

St. Patrick's Day

Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Soda Bread

Recipe courtesy of Claire Robinson

Soda Bread

Recipe courtesy of Jamie Deen

Irish Soda Bread

Recipe courtesy of Rick Curry

Oatmeal Soda Bread

Recipe courtesy of Darina Allen

Irish Soda Bread

Recipe courtesy of Food Network Kitchen

Irish Soda Bread

Recipe courtesy of Food Network Kitchen

Soda-Bread Biscuits

Recipe courtesy of Food Network Kitchen

Irish Soda Bread

Recipe courtesy of Ina Garten

Ballymaloe Brown Yeast Bread

Recipe courtesy of Ballymaloe Cookery School

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories