A Buddha bowl, grain bowl or harvest bowl is a healthy trend we can get behind! Balanced with lots of colorful produce plus healthy grains and proteins, Buddha bowls are fun to create and easy to make. Experimenting with different ingredients is encouraged!
Recipe courtesy of Carlene Thomas
Save Recipe Print
Total:
15 min
Active:
15 min
Yield:
1 serving, plus additional dressing
Level:
Easy

Nutrition Info

Healthy
Total:
15 min
Active:
15 min
Yield:
1 serving, plus additional dressing
Level:
Easy

Nutrition Info

Healthy

Ingredients

Green Goddess Dressing:
Buddha Bowl:

Directions

Watch how to make this recipe.

To make the green goddess dressing, add the yogurt, olive oil, lemon juice, garlic, parsley and basil to a food processor. Turn on and pulse and blend until smooth, scraping down the sides of the food processor on occasion.

To build the Buddha bowl: Fill a bowl in sections, starting with the wheat berries, sweet potato and microgreens. Add the chickpeas, orange, sugar snap peas, avocado, radish, pickled red onion and pepitas in groupings between and on top of the base ingredients. Top with one-quarter of the dressing. Reserve the remaining dressing for another use.

My Private Notes

Add a Note
More from:

Healthy

Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Roasted Veggie Buddha Bowl

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories