Cajun Omelet

Recipe courtesy of Alex Mastoris

Show: The Best Of

Episode: Breakfast Spots

Cajun Omelet

Name: Cajun Omelet
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 1 serving
Cuisine: american
Ingredients: 3 eggs; 2 to 3 links pre-cooked sausages, sliced; 1/2 green pepper, chopped; 2 slices chopped onions; 3 slices chopped tomatoes; 1 tablespoon chicken Cajun spice; 2 slices mozzarella cheese; Home fries, optional

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Level: Easy
Total: 25 min

Prep: 10 min
Cook: 15 min

Yield: 1 serving

Level: Easy
Total: 25 min

Prep: 10 min
Cook: 15 min

Yield: 1 serving

Ingredients

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3 eggs

2 to 3 links pre-cooked sausages, sliced

1/2 green pepper, chopped

2 slices chopped onions

3 slices chopped tomatoes

1 tablespoon chicken Cajun spice

2 slices mozzarella cheese

Home fries, optional

Directions

In a bowl, mix eggs. Then add sausage, peppers, onions, tomatoes, and Cajun spice.
In a large frying pan, heat oil over medium high heat. Pour mixture into pan. Flip over when browned. Then add mozzarella cheese. Fold when finished.
Serve with a side of home fries, if desired.
Recipe can be expanded.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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Show: The Best Of

Episode: Breakfast Spots

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