Recipe courtesy of Gale Gand

Cheddar Cheese Popcorn

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 4 servings
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3 tablespoons melted butter

1/4 cup Cheddar cheese powder, plus 1 tablespoon

1/4 teaspoon mustard powder

1/4 teaspoon cayenne pepper

4 cups popped popcorn

Salt and pepper


  1. In a large bowl, combine the butter, Cheddar cheese powder, mustard powder, cayenne pepper and the popcorn. Season with salt and pepper, to taste and toss to combine. Serve immediately.