Recipe courtesy of Food Network

Cheesy Mustard

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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 2 cups
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Ingredients

1 cup spicy brown mustard

3/4 cup cheese spread 

2 tablespoons Worcestershire sauce 

Pretzels, for serving 

Directions

  1. Combine the mustard, cheese spread and Worcestershire in a saucepot. Heat, whisking, until evenly combined. Serve warm, with pretzels.

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