Chile Lime Popcorn

  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 2 to 4 servings
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4 cups air-popped popcorn

1/2 teaspoon chipotle chile powder 

1/2 teaspoon ground turmeric 

1/4 teaspoon garlic powder 

1/8 teaspoon ground ginger 

1 tablespoon extra-virgin olive oil 

1/16 teaspoon lime extract 

Sea salt 


  1. Place the popcorn in a large bowl. Sprinkle with the chipotle chile powder, turmeric, garlic powder and ginger; toss well.
  2. Drizzle the oil and extract over the popcorn and toss again to coat. Season to taste with salt, if needed.
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