About James Briscione

James Briscione is a two-time Chopped champion and was named one of People Magazine's Sexiest Chefs Alive in 2016. He is the author of four books, including the best-selling cookbook The Flavor Matrix (HMH '18), which he co-authored with his wife, Brooke Parkhurst.
James can be seen on the Food Network digital series Cooking with Dad, Man Crafted and Undercooked.

Similar Topics:

S'mores Dip with Spiced Chocolate Ganache

Taco Mac 'n' Cheese

Taco-Spiced Margarita

Smoked Paprika and Bacon Popcorn

Bucatini with Shaved Zucchini, Bacon and Pecorino

Birthday Cake Blondies

Energy Balls

Bourbon and Dried Plum Stuffed Pork Loin

Cheesesteak-Stuffed Grilled Cheese

Thanksgiving Bacon Roulade

Garlic Knot-chos

Bourbon Balls

Irish Stout and Pumpkin Mousse Tiramisu

Perfect Cheese Sauce

Flank Steak Stir-Fry

Pizza Party at Home

Pulled Chicken Sandwiches

Taco Spiced Michelada

Peanut Butter Swirl Brownies

South-Of-Something Chicken

Mean Green Smoothies