- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 2 to 4 servings
Ingredients
4 cups air-popped popcorn
1/4 cup roasted peanuts
1 tablespoon confectioners' sugar
1/4 teaspoon sea salt, plus more as needed
1/4 teaspoon vanilla extract
1 tablespoon melted butter
Directions
- Place the popcorn in a large bowl. Sprinkle the peanuts, sugar and salt over the popcorn and toss well.
- Stir together the vanilla extract and melted butter and drizzle over the popcorn. Toss again to coat. Season to taste with additional salt, if needed.
