Recipe courtesy of Denise Sullivan

Chocolate Ice Cream

  • Level: Easy
  • Total: 40 min
  • Prep: 40 min
  • Yield: 4 more than generous servings
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2 cups heavy whipping cream

2 cups chocolate milk (recommended: Promised Land)

1 1/2 cups chocolate syrup

2 cans evaporated milk

1 can sweetened condensed milk

1 cup bittersweet chocolate shavings, chopped fine (optional)


  1. Combine whipping cream, chocolate milk, syrup, evaporated and sweetened condensed milk in a large bowl. Mix well. Chill for 4 to 6 hours. Pour into ice cream freezer. Follow your freezer directions. When ice cream begins to set, add shavings if desired. Serve immediately.

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