Recipe courtesy of Food Network Kitchen
Recipe courtesy of Food Network Kitchen
Watch how to make this recipe.
Cloverleaf Rolls
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- Level: Easy
- Total: 1 hr 15 min
- Prep: 45 min
- Cook: 30 min
- Yield: 12 rolls
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- Level: Easy
- Total: 1 hr 15 min
- Prep: 45 min
- Cook: 30 min
- Yield: 12 rolls
Ingredients
Directions
- Preheat oven to 350 degrees. Grease a 12 cup muffin tin.
- Roll thawed dough into 48 1 inch balls. Place four balls in each muffin cup. Cover rolls with a damp cloth and set in a warm space. Let rise for 20 minutes. Brush with egg wash and bake for 30 minutes or until golden brown.
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