1 package frozen fillo dough, defrosted
8 ounces melted butter
1 tablespoon honey
2 cups ground natural pistachios
3 tablespoons sugar
2 slightly damp kitchen towels
1 pastry brush
2 cookie sheets lined with parchment paper
6 tablespoons milk
3/4 cup couscous
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1 teaspoon unsalted butter
Salt
3 cups heavy cream
1 cup sugar
1/2 vanilla bean
8 egg yolks
2 cups sugar
2 cups water
1 pound quince, cored, peeled and cut into small cubes (1/4-inch) 1 cinnamon stick
1 clove
1 tablespoon lemon juice