Recipe courtesy of Linda Taglioli
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Total:
1 hr 45 min
Prep:
1 hr 30 min
Cook:
15 min
Yield:
10 (3-ounce) cakes

Ingredients

Special Sauce:

Directions

Set bread crumbs aside; combine remaining ingredients together until mixed well. Form mixture into 3-ounce cakes. Roll each cake in bread crumbs. Place cakes in freezer for 1 hour, to set up. Saute on medium heat until each cake is golden brown and heated through. Serve with special sauce.

Special Sauce:

In a small bowl combine all of the ingredients and mix well. Refrigerate until ready to use.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

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