Recipe courtesy of The Kitchen
Show: The Kitchen
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Crispy Cheese Topper for Mac and Cheese
Total:
20 min
Active:
5 min
Yield:
1 crispy cheese topping (to cover a 9-by-13-inch baking dish)
Level:
Easy
Total:
20 min
Active:
5 min
Yield:
1 crispy cheese topping (to cover a 9-by-13-inch baking dish)
Level:
Easy

Ingredients

Directions

Preheat the oven to 400 degrees F.

Line a baking sheet with parchment paper. Sprinkle the cheese onto the parchment in a thin layer in the shape of the dish you will be serving the mac and cheese in.

Bake until the cheese is completely melted and evenly browned, 8 to 10 minutes. Let cool completely. Carefully remove the baked cheese from the parchment and place on top of the mac and cheese in the serving dish.

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