Recipe courtesy of Damaris Phillips

Pickled Pimiento Cheese

Getting reviews...
  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 4 to 6 servings
This pimiento cheese has more personality than a traditional recipe! It’s especially good for party platters or potlucks.



  1. Beat the mayonnaise and cream cheese with a stand mixer until combined. Stir in the cheddar by hand until well combined. Taste and season with salt and pepper.
  2. Fold in the piquillo, banana peppers and dill pickles. Taste and adjust the seasoning. Serve with crackers.