Recipe courtesy of Damaris Phillips
Save Recipe Print
Total:
1 hr 15 min
Active:
5 min
Yield:
1 roasted turkey breast
Level:
Easy

Ingredients

Directions

Rub the turkey with the oil; sprinkle both sides with salt and pepper. Place on a baking sheet and roast until a thermometer inserted into the thickest part reads 160 degrees F, about 55 minutes. Remove from the oven and let rest 15 minutes; the turkey will continue to cook and the internal temperature should reach 165 degrees F.

 

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Turkey Bolognese

Recipe courtesy of Giada De Laurentiis

Poached Eggs with Herb-Roasted Turkey Breast and Sweet Potato Hash

Recipe courtesy of Ellie Krieger

Roasted Turkey Lasagna

Recipe courtesy of Food Network Kitchen

Roasted Turkey Sandwich with Cremini and Truffle

Recipe courtesy of Guy Fieri

Leftover Roast Turkey Pho

Recipe courtesy of Food Network Kitchen

Roast Turkey, Avocado and Bacon Sandwich

Recipe courtesy of Tyler Florence

Roast Turkey, Fennel and Onions with Buttered Egg Noodles

Recipe courtesy of Rachael Ray

Roasted Vegetables

Recipe courtesy of Damaris Phillips

Turkey Hash

Recipe courtesy of Guy Fieri

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories