Easy No-Cook Eggnog

Your holiday visitors will be surprised when they discover that this rich and creamy eggnog requires absolutely no cooking—and you'll be happy that this no-fail treat can be prepared in less than 5 minutes.
Save Recipe
  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: Makes 8 (1/2-cup) servings
Share This Recipe

Ingredients

1 1/2 cups half-and-half

1 cup egg substitiute

1 cup vanilla ice cream

2 tablespoons sugar

1 tablespoon McCormick® Pure Vanilla Extract

1/2 teaspoon McCormick® Nutmeg, Ground

1/4 teaspoon McCormick® Imitation Rum Extract

Directions

  1. 1. Place all ingredients in blender container; cover. Blend 1 minute or until well mixed.
  2. 2. Serve immediately or refrigerate until ready to serve.